Monday, March 14, 2016

Day 6: Lau at Paradise Cove

January 11th, 2020.

Today we will celebrate Hawaiian culture by experiencing the Lau at Paradise Cove. We will learn about how the Hawaiian people ate, lived, and celebrated. We will get the wonderful opportunity to do things like string a lei, weave a headband, and throw a spear. We will also be educated about Hawaiian history, participate in traditional ceremonies like the fresh flower lei greeting and the imu ceremony, and of course feast on traditional Hawaiian staple foods like taro bread rolls, cold haupia (coconut jelly dessert), juicy kalua pork and other delicious foods...yum!


After eating all that food, we will sit back and enjoy the beauty and excitement as the Hawaiian people showcase their music and traditional hula dancing.




Daily Cost: $200

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